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WHICH SAUCE

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Sauces

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RECIPE


© RBI 2005
GRILLED STEAK WITH BBQ STEAK SAUCE
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Servings: 6 servings (and 3/4 cup sauce)

Prep Time: 5 minutes | Cook Time: 15 minutes | Marinate Time: 30 minutes

Ingredients:

2 pounds boneless top round or sirloin steak
3/4 cup French's® Worcestershire Sauce, divided
1 tablespoon Frank's® REDHOT® Cayenne Pepper Sauce
2 teaspoons minced garlic

Steps:

  1. Place steak into resealable plasic food storage bag. Pour 1/2 cup Worcestershire over steak. Seal bag; marinate in refrigerator for 30 minutes or up to 3 hours.
  2. Prepare BBQ Steak Sauce: combine remaining Worcestershire, barbecue sauce, Frank's RedHot Sauce and garlic in serving bowl; set aside.
  3. Grill steak 15 minutes until medium-rare or to desired doneness. Slice steak and serve with BBQ Steak Sauce. If desired, serve with grilled peppers and onion.

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